Proven solution for hundreds of Health Care Communities

This effective meal delivery system has been used in all types of care communities throughout North America since 1998.

YOUR CHALLENGES?
Resident-focused serving

Cart is taken to each resident’s table where the residents are informed of their menu choices and get served.

YOUR CHALLENGES?
Major cost and waste saving

Food waste reduction is 30-50% from tray service method which means thousands of dollars in savings.

YOUR CHALLENGES?

Developed by a

Registered Dietitian

Specializing in Long Term Care, the SuzyQ cart System is a proven & successful solution of providing “resident-focused” meals. This effective meal delivery system has been used in all types of care facilities throughout North America since 1998. It is based on the philosophy that a care facility is “home” to the resident. Therefore food service delivery should be as resident-focused and hospitable as possible. How? By allowing the resident to have a daily voice as to what is served before the meal is plated. In the dining room, down hallways, on the patio…really, anywhere the resident is!

Significantly

Hotter Food

this being the #1 issue for most Homes

Less food waste,

Major Cost Savings

Food waste reduction is 30-50% from tray service method

Improved

dining experience

Cart is taken to each resident’s table or down the hallway where they are informed of their menu choices and served according.

Fast & Effective

team work

between Food Service & Nursing staff with faster and safe food service

OUR PRODUCTS

SuzyQ cart and mini SuzyQ cart

There are 2 styles of SuzyQ carts: Regular (2 wells) and mini SuzyQ cart that are perfect for bringing hot/cold food choices safely to residents, where ever they are (dining room, hallways, neighbourhoods, patio, etc). Regular SuzyQ holds food for 20-40 residents, the mini SuzyQ is a great choice for serving 10-20 residents (perfect for Memory Care, Adult Daycare programs, and neighborhoods). Let’s customize your SuzyQ cart with optional accessories and laminate colors, and have this cart been a wonderful tool for years ahead. Use for meals, parties, nourishments, theme days for the next 15 years. Both carts come with comprehensive staff training manual, and webinar/phone/email support by a Registered Dietitian to ensure implementation success.

Free education support

by a Registered Dietitian

Implementing a new and improved meal service delivery can sometimes feels hard, especially for staff that have done meal service the same way for years. You will be nicely supported in your effort towards person centered dining, by a Registered Dietitian who personally has implemented SuzyQ carts herself in numerous communities, and walked beside 1,000 communities.